Commercial kitchens in the healthcare industry
Kitchens in the healthcare sector are subject to intensive use several times a day. This is precisely why the user-friendly design of a professional commercial kitchen in healthcare facilities is so important. Combined with high-quality equipment, we ensure a setup that will last for years.
Professional kitchens for the healthcare sector
At D&L, we have been supplying numerous organisations in the healthcare sector with professional, high-quality commercial kitchens since 2004, ensuring optimum ease of use. Quality is always evident in our choice of materials and appliances.
Commercial kitchen for a hospital, residential care home or care home
Setting up a hospital kitchen or a commercial kitchen facility for residential care centres, retirement homes or care homes requires a specific approach. The facility must, of course, meet the strictest hygiene standards and be designed in such a way that large numbers of meals can be prepared efficiently and to a high standard.
Adequate refrigeration and freezing capacity ensures that food is stored correctly; furthermore, the kitchen must be adaptable to cater for different types of food to meet a variety of dietary requirements.
Are you looking for a commercial kitchen for a hospital, care centre or care home? At D&L Concepts, you’ve come to the right place; we take care of the design, fit-out and installation of a specialised kitchen infrastructure specifically for the care sector. We make a difference even within a busy hospital kitchen or a modern care home.
Care Kitchen: from analysis to design
When designing commercial kitchens specifically for the healthcare sector, we always begin by analysing the space where a (new) commercial kitchen is to be installed. During the design , we work with you to consider the practical layout of your commercial kitchen, paying particular attention to elements specific to the healthcare sector – covering not only the kitchen itself but also serving counters, seating and interior design...
Kitchen equipment specifically designed for the healthcare sector
A specific sector calls for a specific approach. That is why, when it comes to commercial kitchens in the healthcare sector, we always opt for sustainable, high-quality materials, ensuring that your installation meets your exact needs and those of the patients staying at the healthcare facility. We combine bespoke solutions from D&L with high-quality brands.
Large-scale refrigeration systems
Commercial kitchens in the care sector must be able to cater for a wide range of dietary requirements. This means that stock management and the storage of fresh food must be handled with care. That is precisely why the right refrigeration systems – which are also spacious enough – are so important in commercial kitchens in care homes and hospitals.
Buffet
In hospitals, the challenge lies in providing food for two groups; on the one hand, all patients must be given meals that meet their specific dietary requirements, but the hospital canteen also provides food for visitors. This is then served via a self-service buffet. In many hospitals and care centres, the facilities therefore go beyond just a commercial kitchen.
Maintenance of commercial kitchens in hospitals
Our work doesn’t stop once your kitchen has been installed and thoroughly tested in the healthcare sector.
A commercial kitchen installation in the healthcare sector is a major investment. To ensure you can get the most out of your kitchen for years to come, we offer maintenance contracts. This way, you can be sure that a technician is always on hand to step in should any faults or problems arise.
Frequently Asked Questions
Take a look at our projects in the healthcare sector
Curious to find out which other organisations in the healthcare sector are already using a kitchen from D&L Concepts? Discover some of our projects in the sector below;
Would you like to discuss the possibilities for your commercial kitchen project in the healthcare sector?
Discover the possibilities in the design and installation of commercial kitchens and self-service restaurants, specifically tailored to the needs of the care sector.